Spotlight on Dietetic Practicum Program Alumni
Jessica Love
Originally from Ottawa, Jessica completed her undergraduate degree from Brescia in 2012. Jessica had been living in North Bay for 10 years and planned to stay in the North before she applied to NODIP. She completed her internship, based out of Sudbury, in 2012-2013. Jessica is currently working at the North Bay Parry Sound District Health Unit as a public health dietitian. Jessica is passionate about the work of food systems and the amazing community partners she learns from. She works closely with many related organizations, including the Nourish collaborative. Jessica is a valued preceptor and workshop facilitator for NOSM University...
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Jillian Ingribelli
Jill was born and raised in the beautiful city of Sault Ste. Marie. She graduated with a B.A.Sc. in Applied Human Nutrition from the University of Guelph and completed NODIP in 2015-2016. Jill is fortunate to have had the opportunity to work in a variety of dietetic practice settings in her hometown. Her first RD job was a casual position in long-term care, which was followed by working just over a year in public health. Jill is currently working as a Clinical RD in Medicine at Sault Area Hospital. During internship, Jill and her research partner, Paige Huycke, were provided with the opportunity to take part in an exciting research proje...
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Erin Reyce (née Frank)
Erin graduated from the Dietetic Practicum Program’s inaugural class (formerly NODIP) in 2008, completing her training based out of Sault Ste. Marie. Originally from Thunder Bay, she earned her B.A.Sc. in Applied Human Nutrition from the University of Guelph in 2007. Erin joined the North Bay Parry Sound District Health Unit immediately after completing her dietetic practical training. Her portfolio focuses on advocacy work related to food insecurity and monitoring food affordability, as well as supporting a wide range of community food initiatives related to sustainable food systems and food environments. In 2024, Erin completed her ...
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