Spotlight on Dietetic Practicum Program Alumni

Jillian Ingribelli

Jill was born and raised in the beautiful city of Sault Ste. Marie. She graduated with a B.A.Sc. in Applied Human Nutrition from the University of Guelph and completed NODIP in 2015-2016. Jill is fortunate to have had the opportunity to work in a variety of dietetic practice settings in her hometown. Her first RD job was a casual position in long-term care, which was followed by working just over a year in public health. Jill is currently working as a Clinical RD in Medicine at Sault Area Hospital. During internship, Jill and her research partner, Paige Huycke, were provided with the opportunity to take part in an exciting research proje...

Learn more about Jillian Ingribelli.

Erin Reyce (née Frank)

Erin graduated from the Dietetic Practicum Program’s inaugural class (formerly NODIP) in 2008, completing her training based out of Sault Ste. Marie. Originally from Thunder Bay, she earned her B.A.Sc. in Applied Human Nutrition from the University of Guelph in 2007. Erin joined the North Bay Parry Sound District Health Unit immediately after completing her dietetic practical training. Her portfolio focuses on advocacy work related to food insecurity and monitoring food affordability, as well as supporting a wide range of community food initiatives related to sustainable food systems and food environments. In 2024, Erin completed her ...